This Pale Ale has a little more malty than most. I added the Ahtanum hops the last 5 min for a little grapefruit flavor and dryhopped after 6 days in the fermenter with 2 oz. of Cascade leaf hops.
1 lb. British Crystal 50-60L malt
12 oz. malted wheat specialty grains
6 lb. Gold liquid malt extract
1 oz. Mt. Hood bittering hops
1 oz. Ahtanum hops
2 oz. Cascade leaf hops for dry hopping
O.G.
F.G.
ABV
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